A south Texas specialty. Fresh bacon-wrapped chicken tenders stuffed with sliced jalapenos and pepperjack cheese. Served with ranch dressing.
Shrimp LaGrange Appetizer
13.99
A Texas specialty. Four large Gulf shrimp stuffed with jalapenos and pepper-jack cheese, wrapped in bacon. Served with ranch dressing & bacon jam on the side for dipping.
Gator Fingers
11.49
Farm raised alligator tail sliced into thin strips, hand breaded and deep fried to a golden brown. Served with Creole honey mustard dipping sauce.
Spinach Artichoke Pecan Dip (v)
10.49
Creamy spinach dip made from scratch with artichoke hearts, pecans, four cheeses and, of course, beer. Served with tortilla chips.
Velvet Elvis Cheese Dip
10.49
Our homemade classic cheese dip with sausage, diced tomatoes, and green chili peppers. Served with tortilla chips.
Cajun Popcorn (fried crawfish tails)
11.49
Named for their popcorn like appearance, these crawfish tails are hand-breaded and deep fried to a golden brown. Served with New Orleans remoulade.
Pepperjack cheese bites (v)
9.99
Cubes of jalapeno pepper-jack cheese hand-breaded and deep-fried to golden brown. Served with ranch dressing.
White Cheddar Cheese Curds (v)
9.99
Classic fried curd with Muenster cheese. Depending on availability, we may substitute white cheddar.
Fried Pickle Chips (v)
9.49
Thick crinkle-cut dill pickle chips hand-breaded and fried. Served with a side of ranch dressing.
Bacon Wrapped Andouille
11.49
Andouille sausage wrapped in bacon, sprinkled in brown sugar and drizzled with maple syrup.
The Big Fat Chicken Quesadilla
12.49
No searching for the chicken in this one. Flour tortilla stuffed with juicy diced chicken breast meat, Monterey Jack and Cheddar cheeses, onion, tomato, and red bell pepper. Served with salsa and sour cream.
Poutine
12.99
A taste of Canada in the Bayou! Crispy fries topped with real Wisconsin cheese curds, tasty pot roast, and smothered in brown gravy.
Cajun Nachos
13.49
Tortilla chips topped with our own red beans, Monterey Jack cheese sauce, mild banana peppers, fresh pico de gallo, sour cream, melted cheddar jack cheese and sliced blackened chicken breast. Served with salsa. Sub Jerk Chicken, Mean Green Chicken or Andouille Sausage. No meat $10.49
Jerk Pulled Pork Nachos
13.49
Tortilla chips smothered with cheese sauce, topped with our slow roasted jerk pulled pork, Jamaican jerk barbecue sauce, black beans, mild banana peppers, fresh pico de gallo, and topped with melted cheddar jack. Served with house-made apple salsa.