Please be aware that during normal kitchen operations involving shared cooking and preparation areas, including fryer cooking oil, the possibility exists for non-gluten foods to come in contact with gluten containing products. While we take great care in the food preparation/cooking process to prevent this from happening, due to these circumstances we are unable to guarantee that any menu item can be completely free of gluten/allergen containing products.
Blackened Chicken Salad
12.99
Juicy slices of chicken breast that have been blackened using the traditional Louisiana cooking method. Spring mix lettuce, sliced tomatoes, cucumbers, and onions, shredded monterey-cheddar cheese. Choice of gluten free dressing: Ranch, French, Bleu Cheese, Balsamic Vinaigrette, Raspberry Vinaigrette, Creole Honey Mustard,or Fat Free Ranch. Substitute grilled chicken for no additional charge.
House Garden Salad
9.99
Spring mix lettuce, sliced tomatoes, cucumbers, and onions, shredded monterey-cheddar cheese. Choice of gluten free dressing: Ranch, French, Bleu Cheese, Balsamic Vinaigrette, Raspberry Vinaigrette, Creole Honey Mustard, or Fat Free Ranch.
The Billy Cheeseburger (v)
13.49
Half pound Angus beef patty topped with your choice of Swiss, American, Cheddar, Pepperjack, Smoked Cheddar, or Smoked Gouda cheese. Served with lettuce, tomato, onions, and pickles and a side of mayo. Includes your choice of one gluten free side: dirty rice, mixed vegetables, coleslaw, maque choux, apple sauce, or side salad (+1.00). Substitute vegan Beyond Burger 14.99
BBQ Cheddar Burger
15.49
Half pound Angus beef patty grilled and topped with bacon and cheddar cheese then smothered in barbecue sauce. Served with lettuce, tomato, onions, and pickles and a side of mayo. Includes your choice of one gluten free side: dirty rice, mixed vegetables, coleslaw, maque choux, apple sauce, or side salad.
House Specialty Chicken Sandwich
12.49
Your choice of blackened, grilled, or marinated jerk chicken with any of our cheeses. Served with lettuce, tomato, onions, and pickles and a side of mayo. Includes your choice of one gluten free side: dirty rice, mixed vegetables, coleslaw, maque choux, apple sauce, or side salad.
Penne Florentine *Vegan*
18.99-Whole 14.99-Half
Gluten free Penne pasta tossed with spices, olive oil, garlic, fresh spinach and topped with Beyond Hot Italian Link Sausage. Comes with your choice of up to 3 veggies - mushrooms, green peppers, red peppers, yellow onion, red onion, diced tomatoes, artichoke hearts, Kalamata olives, or just choose our mixed veggie blend. Meat Eaters: substitute Gluten Free Blackened Chicken, Jamaican Jerk Chicken, Grilled Chicken, or Andouille Sausage.
Chicken Penne Alfredeaux
17.99 Half Order - 13.99
Shrimp Penne Alfredeaux
14.99-Half 18.99-Whole
Tender succulent gulf shrimp sautéed in Creole herbs and spices, mixed with house-made alfredo sauce, and tossed with gluten free penne noodles.
Mardi Gras Penne
17.99
A taste as sinful as the celebration it's named for. Andouille sausage, chicken and ham sauteed in Creole herb and spices, then blended with gluten free penne pasta and our Alfredeaux sauce.
Jambalaya Penne
17.99
Our classic Jambalaya with andouille sausage, chicken, and ham tossed with gluten free penne noodles instead of rice; topped with mozzarella and parmesan cheese. A great spicy dish for pasta lovers.
Cajun Penne-n-Cheese (v)
17.99
Gluten free penne pasta tossed with a creamy mild Cajun cheese sauce and shredded cheddar jack; topped with your choice of one of the following gluten free meat options:Jamaican Jerk Pulled Pork, Andouille Sausage, Blackened Chicken, Grilled Chicken or marinated Jamaican Jerk Chicken. Substitute Beyond Hot Italian Sausage 18.99. No meat $13.99
Shrimp Creole (v)
18.49
Gulf shrimp sauteed in garlic and Creole spices, then simmered with a Creole sauce of tomatoes, onions, celery and bell peppers. Served around a mound of rice. Substitute crawfish or vegan Beyond Hot Italian Sausage.
Chicken Creole
17.49
Tender chicken sauteed in garlic and Creole spices, then simmered with a Creole sauce of tomatoes, onions, celery and bell peppers. Served around a mound of rice.
Blackened Prime Rib
23.99
A 12 -ounce cut of juicy blackened prime rib. Due to the blackening process cooked to a minimum degree of medium-well only. Served with dirty rice, vegetables and Au Jus. Add a skewer of blackened shrimp for 8.99.
Blackened Walleye
20.99
A large filet of Lake Erie Walleye blackened to perfection. Served with dirty rice and mixed vegetbles.
Blackened Skewered Shrimp Dinner
19.99
Eight large gulf shrimp, peeled, skewered and blackened. Served with dirty rice and mixed vegetables, and drawn butter and cocktail sauce.
Blackened Salmon
20.49
An eight-ounce portion of Hixton, Wisconsin's Superior Fresh Atlantic Salmon done just right. Finished with a sweet heat garlic glaze.
Blackened Catfish Dinner
17.99
Two farm-raised fillets. One o the best fish for blackening. Most people don't realize catfish can be this good! Served with dirty rice and mixed vegetables.
Blackened Chicken Dinner
14.99
Two breast fillets. A great way to prepare chicken. Served with dirty rice and mixed vegetables.
Salad Dressings: House Ranch, Fat Free Ranch, Bleu Cheese, French, Raspberry Vinaigrette. All sandwiches served on a gluten free bun, topped with lettuce, tomato, pickle and onion and come with your choice of coleslaw, rice, or a side salad. All pastas made with gluten free penne pasta. Blackened Specialties served with rice and vegetables. We have more gluten intolerant food choices - Ask your Server!

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