A poboy is a hoagie-style sandwich that originated in New Orleans. All poboys are served with a choice of French Fries or Hushpuppies. Unless denoted with a (**), all poboys come with lettuce, tomato, onion and dill pickles.
Fresh shrimp hand breaded and fried, then stuffed in a French roll and served with our homemade remoulade sauce.
Farm raised catfish filet, your choice southern style breaded and fried, or seasoned and blackened. Served with tarter sauce. Substitute tilapia for no charge.
Philly Cheesesteak Po'boy
Only the best. USDA Choice Philly meat, onions, bell pepper, mushrooms and Swiss cheese on a French loaf. Served with a side of mayo. Substitute diced chicken for 1.00 more.
**Not served with lettuce, tomato, onion and pickle.
Burnt End Po'Boy
A Hearty portion of burnt ends, smoked cheddar cheese, crispy onion strips & BBQ aioli, served on a toasted Po'Boy bun with choice of side.
Not served with lettuce, tomato, onion and pickle.
Our classic alligator tail meat, sliced thin, hand breaded in spicy corn meal and fried, dressed with Creole honey mayo